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01.
Corossol Nectar (75 cl)
02.
Spiced Salt by Edouard Artzner (200g)
03.
Cider Vinegar with alguae, shallots, and fleur de sel (25 cl)
04.
Geranium syrup (20 cl)
05.
Mild Alsatian Riesling mustard (200g)
06.
Chocolate Stork Eggs, 150g
07.
Infinetly Dark chocolate (99%), 100g
08.
Shii-Také (350g)
09.
"Caribbean" syrup (70 cl)
10.
Giant capers (370g)
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Alnetis
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Infos légales
Attention, l'abus d'alcool est dangereux pour la santé, à consommer avec modération.
